Local Delivery to the following zipcodes: 11205, 11201, 11216, 11249

{"id":6789661589558,"title":"Thörle Saulheimer Spätburgunder Kalkstein, 750ml","handle":"thorle-saulheimer-spatburgunder-kalkstein","description":"\u003cdiv title=\"Page 7\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 8\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 9\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 34\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 35\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003e\u003cspan\u003eOn the nose a hint of violets and intense aromas of wild forest berries and morello cherries, which are subtly underlaid with fine woody spice. On the palate a hint of herbaceous mint, fresh acidity and an endlessly long salty-mineral finish. The grapes were harvested by hand with an optimal balance of aroma, acidity and ripeness. The time of harvest is particularly important for Pinot Noir. 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On the palate a hint of herbaceous mint, fresh acidity and an endlessly long salty-mineral finish. The grapes were harvested by hand with an optimal balance of aroma, acidity and ripeness. The time of harvest is particularly important for Pinot Noir. This Pinot Noir, rich in extract, spontaneously fermented on the mash for 20 days, was stored in high-quality French oak barrels for a period of 21 months (25% new barrels and 75% older barrels).\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cstrong\u003eType: \u003c\/strong\u003eWine, Red, Unfiltered\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Deep ruby red \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Germany\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Rheinhessen\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrape Variety:\u003c\/strong\u003e 100% Pinot Noir\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAppellation: \u003c\/strong\u003eOrtswein\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAlc%:\u003c\/strong\u003e 13\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVintage:\u003c\/strong\u003e 2019\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e"}

Thörle Saulheimer Spätburgunder Kalkstein, 750ml

Product Description

On the nose a hint of violets and intense aromas of wild forest berries and morello cherries, which are subtly underlaid with fine woody spice. On the palate a hint of herbaceous mint, fresh acidity and an endlessly long salty-mineral finish. The grapes were harvested by hand with an optimal balance of aroma, acidity and ripeness. The time of harvest is particularly important for Pinot Noir. This Pinot Noir, rich in extract, spontaneously fermented on the mash for 20 days, was stored in high-quality French oak barrels for a period of 21 months (25% new barrels and 75% older barrels).

Type: Wine, Red, Unfiltered

Color: Deep ruby red 

Country: Germany

Region: Rheinhessen

Grape Variety: 100% Pinot Noir

Appellation: Ortswein

Alc%: 13

Vintage: 2019

 

$34.00
Maximum quantity available reached.